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Recipes

Dragon fruit

Raw Pitaya Tart

Raw Pitaya Tart

1. Grind almonds in a food processor until coarsely ground. 2. Add pitted dates and coconut flour. If the dates are particularly dry, soften them first in warm water for 15 minutes. Mix until you have a solid "dough" that you can work with your hands. 3. Mold the dough into a quarter inch layer i...
Ancient Dragon Pudding

Ancient Dragon Pudding

1. Gather the ingredients. 2. Blend banana and milk in a blender until smooth. Alternatively, you can mash your banana with a fork and then mix it with the milk. Just make sure you have a nice smooth paste. 3. Pour your banana and milk mixture into a bowl and add chia seeds mixing well. Let si...